I thought to write this several hours ago, when my fingers had spent some time away from a keyboard and were itching to jump back on. But just when the time seemed right, the sun popped out in front of the house, rewarding me for my patience over the past two cloudy days. So the three dogs and I gathered our things — books, magazines, water, and phones (okay, most of those were mine) — and plopped down on the deck for some relaxing afternoon shady warmth. Mom reminded me that I never mentioned the new chair I purchased: the glorious, comfortable Martha Stewart reclining lounge chair. Whether or not it looks suitable on the deck next to the dining table is really not the issue at hand; in reality, all that matters is how delightfully cozy it is.
It is with deep regret that I report that I’m not special anymore. Although I’m technically still on vacation until I go to bed tonight, the work day — my vacation day #2 — is essentially over. My off-day carriage is morphing into a pumpkin again, which is extremely disappointing. Having four days off at home has been somewhat unprecedented (‘somewhat’ because I am sure it is happened before; I simply can’t remember when). Even though it passed quickly and was full of some serious labor and hard work, it afforded a full suite of luxuries I will miss tomorrow.
Like falling asleep one night on the double papasan chair in the screened porch when the night air was the perfect temperature for dozing. Or staying awake until 11:30 on Sunday to watch the Lost series finale, without dreading the next day’s exhausted consequences.
Like spending six mid-day hours at Starbucks yesterday and today, relishing the quiet daytime crowd and the freedom to write, for once, without a set end-time. My normal weekday capacity for editing is about 5 pages. So far, I’ve rocked through 30+ pages in two days.
Like being home this morning with attention-needing Lucy, the snake victim, watching as she regained her exuberance for a front-yard walk and as she momentarily forgot to limp when the tennis ball launched across the kitchen floor.
Like having the time to read a magazine cover-to-cover in one sitting, pulling recipes, fragrant rose varietals, and paint samples from the pages of BHG. Grilled corn and blueberry salad? Yes, please!
Like being able to do all 3 coats of sealant, 6 loads of laundry, and a never-ending round of dishes (as they prepare to move back into their kitchen homes), all during the daylight and all without the pressures of looming bedtimes. And enjoying the absolutely cathartic process of moving back into the kitchen, one cabinet at a time, watching the mound of ‘throw-away’ items grow, and knowing life is going to be a little bit cleaner, a little bit more organized, and a lot more efficient.
Like sitting here now at 6:30, hours from Greg’s arrival home from work, with seemingly nothing on the urgent to-do list, realizing I’m not so good at doing nothing. So while my mind whirs with things I could be doing (redo the guest bedroom! begin the backyard project task plan! write the editors of BHG and suggest a new column — written by moi, of course!), I will force myself away from all of that and savor my last few hours of vacation. With a glass of wine, three puppies, and a book. And if the need to ‘do’ overcomes the opportunity to ‘not do’, I’ll make that book mine and keep the edit train going.
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