This year, I’m excited to get to host Thanksgiving again. I’d rather forget last year’s Thanksgiving, which was mostly a foodborne illness blur. (G insists the pie was amazing.) But I’m already looking forward to turkey and cranberries and gravy and, more so, my fall tablescape. Round one (everyday seasonal) is already up. Swoon. I love this season.
And I’ll love it even more when G and trucky take me to the local farm for hay bales, mums, and pumpkins.
*Featuring table runner from Mom. Still beautiful! And glittery pumpkins, orange candles, and pumpkin plates from Walmart. Because $24 per plate (a la Pottery Barn) seemed ridiculous. However I can definitely be okay with $1 per plate.
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